Marine by-products and fishery by-catch valorization in the era of zerowaste

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23

ott

2020

15:00
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Implementation of triple bottom line approach for sustainable management of marine resources

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Saluti
Antonino CARLINO - Presidente del Distretto della Pesca e della Crescita Blu                                 

Chairman
Concetta MESSINA - Vice-President of ESMB   University of Palermo, ITALY,        

Introduzione
FABIO FAVA- University of Bologna, National Bioeconomy Coordination

Relatori
Valentine FOULON - UNIVERSITY OF BREST, FRANCE  
Chiara POCATERRA- APRE (Agency for the promotion of European Research) ITALY
TONE ASPEVIK- Nofima, NORWAY
Francisco BARBA- University of Valéncia, SPAIN
Tiago Henriquez  da Silva- University of Minho, PORTUGAL and ESMB board
Leonardo MANZARI - WESTMED

Representatives of Industrial Sectors- Sustain able management of marine by-products, through their valorization in the industrial sectors of feed and food
Giuseppe PALMA- Presidente Assoittica
Gilberto FERRARI- Italian Cooperatives Alliance

Conclusioni
Gaetano ARMAO -Vicepresidene della Regione Siciliana

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